Your wedding date! It's also important to know the number of guests, your budget and any allergies that need to be considered. Having this information ready when you inquire will make the first step that much easier!

Weddings need to be booked at least a month before the wedding date.  However, we take a limited number of weddings for the season and do suggest booking as soon as possible.  We will work with potential couples one season in advance. 

You can submit an inquiry HERE to get the process started.

For custom orders, we require 7 days advance notice. If you're in need of a cake sooner than that, come stop by our cafe and see what we have available!

To the Moon and Back (vanilla cake with mixed berry jam and white chocolate buttercream),

Cookie Monster (vanilla cake and oreo crumble chocolate ganache eggless cookie dough filling and vanilla buttercream)

To see a complete list of all our cake flavors visit our Signature Cakes page.

The base price of all our signature and custom cakes use buttercream.  Depending on the design, we typically add an additional 20% fee for the use of fondant. 

Your caterer is typically the one who handles cutting the cake.  We will communicate with your caterer as to the proper cutting and serving of your wedding cake.  We do recommend checking with your catering team, as oftentimes they implement a cake cutting fee on their end.  

Yes, but only within a 20 mile radius of Concord, NH.  Otherwise, it's pickup only. 

Our calendar fills up fast, and having accurate dates is important (we only have so much oven space!). Please complete the form once you know your date, or reach out using our inquiry form to inquire about dates prior to purchasing a custom cake.